Product Information:
Hartley's strawberry flavour jelly
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Ingredients:
Glucose-Fructose Syrup,Sugar,Water,Pork Gelatine,Citric Acid,Acidity Regulator (Sodium Citrate),Colours (Carmine, Curcumin),Acetic Acid,Flavouring
Allergy Information:
Storage:
Storage type: Ambient
Store in a cool dry place.
Preparation and usage:
NB: adding fresh pineapple, kiwi or papaya fruit will prevent jelly from setting.
It's easy to make!
1 For best results separate into cubes and place into a jug/bowl.
2 Add 1/2 pint (285 ml) of boiling water and stir until dissolved.
3 Add 1/2 pint (285 ml) of cold water, stir then pour into mould/serving dish.
4 Allow to cool, then refrigerate to set.
Nutrition:
| Typical values | Per 100g/ml | Per serving* | %* |
| Energy | 1258kJ/296kcal | 425kJ/425kcal | - |
| Fat | 0.00g | 0.00g | - |
| of which saturates | 0.00g | 0.00g | - |
| Carbohydrate | 68.50g | 23.00g | - |
| of which sugars | 57.40g | 19.00g | - |
| Fibre | - | - | |
| Protein | 5.50g | 2.00g | - |
| Salt | 0.40g | 0.00g | - |
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